So, they want us to believe it so happens that USADA showed up to test him just after he ate the oxtail, and they got the results right away, and the bakery so happens to have the same meat he just ate still there not sold and waited for USADA to show up test it?🤔. How many days did he eat that oxtail before he got tested? How long did it take to issue the report? Then how long did it take them to schedule him to question him about the results? And how long thereafter did USADA appear at the bakery thereafter to get the the sample for testing? Did the bakery just willingly allow USADA to test their meat without a court order? How long did all this happen in order to get this result? Can’t believe that bakery would still have that oxtail there. If not, they ought to be closed down effective immediately for selling stale food. If USADA is confirming this bogus story, they themselves should be investigated and shut down. They seem to be the new BALCO. I would love to put everybody on that stand for a blistering cross examination. I mean really now…..🤔